Tastefully Offensive: Chef Attempts to Recreate McDonald's Szechuan Dipping Sauce from 'Rick and Morty'

Apr 4, 2017

Chef Attempts to Recreate McDonald's Szechuan Dipping Sauce from 'Rick and Morty'


In the latest episode of "Binging with Babish," a cooking series where home chef Andrew Rea recreates iconic dishes from films and TV shows, Andrew tries his best to recreate McDonald's long-discontinued Mulan Szechuan dipping sauce that's been causing a stir on the Internet since Rick mentioned the sauce (watch the clip below) in Saturday's season three premiere of Adult Swim's animated comedy series, Rick and Morty.
"I was 9 when Szechuan sauce graced sauce pumps across the nation, so naturally, I can't remember at all what it tastes like. But with the help of some actual Szechuan sauce (like, the stuff from Sichuan), a Redditor's diligent recreation, a fast-food-secret: mixing things together in different ways and repackaging it, we might just come close!"


Previous episode: The Cubano Sandwich from Chef

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