Tastefully Offensive: Kids Try 100 Years of British Food

Oct 5, 2017

Kids Try 100 Years of British Food


In the latest episode of Bon Appétit Magazine's "Kids Try" series, a panel of kids taste and share their thoughts on popular British dishes from the 1920s to today, including steak and kidney pie, fish and chips, coronation chicken, English fry up, blood pudding, The Sunday Roast, and more.

Previously: Kids Try 100 Years of Seafood

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