Kids Try 100 Years of Pastries

In the latest episode of Bon Appétit Magazine‘s “Kids Try” series, a group of kids taste and share their thoughts on popular pastries from the 1920s to today, including whoopie pies, butterhorns, magic marshmallow crescent puffs, cream horns, croquignoles, cronuts, and more.

Previously: Kids Try 100 Years of Eggs