How to Make Lefty’s Coq au Vin from ‘Donnie Brasco’

In the latest episode of “Binging with Babish,” a cooking series where home chef Andrew Rea recreates famous foods from films and TV shows, Andrew recreates Benjamin “Lefty” Ruggiero’s coq au vin recipe from the classic crime drama film, Donnie Brasco.

Previous episode: The Pizza Ball from ‘The Eric Andre Show’